Affidia is a Benefit Corporation (Società Benefit for the italian law), founded in April 2019. Founder and CEO is Maurizio Paleologo. A number of scientists, experts in food analysis and scientific journalists are joining Mr. Paleologo.

Affidia wants to represent an independent point of reference for both clients and supplier of analytical services and products. We want to contribute to progress of food diagnostics spreading useful information and critically analyzing products and services on the market.

Affidia Journal

Food diagnostic and food safety are closely linked. Affidia Journal aims to provide food business owners, food safety managers, and laboratory managers with high-level scientific/technical/regulatory information.

The journal will cover all the major topics, accepting scientific and technical contributions by a variety of academic and private sources, all the time, however, we will avoid mixing scientific information with product or service promotion.

Download Affidia The Journal
Food Test Compass

Food Test Compass

Food Test Compass (FTC) is the only web portal designed to provide standardized information about commercially available test kits, materials and equipment for screening analysis of food and feed.

The portal will step-by-step also inform about analytical services provided by the main laboratories all over the world.

Food safety/analytical advice

Thanks to a large network of experts, Affidia is able to provide advice about several topics.
Some examples are analytical method selection, interpretation of analytical results, laboratory assessments, market trend analysis.

Affidia headquarters are located in Area Science Park, Trieste, Italy.

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